How to Avoid Getting a Migraine Attack When You Fly

It’s possible to stay pain-free—despite the questionable odors, screaming toddlers, and eye-stabbing sunshine.
Illustration of woman sitting next to airplane window
Nhung Le

When you have migraine, your brain is super sensitive to the outside world. The neurological condition can make you dizzy, nauseous, and hypersensitive to lights, smells, and sounds.1 That means that your average plane ride might be a perfect storm of triggers: You’re often surrounded (quite literally) by questionable odors, screaming toddlers, and the occasional jolt of eye-stabbing sunshine.

Air travel sucks for just about everybody—but when you live with migraine, it can feel like absolute hell. However, there are ways to make it to your destination without ending up in a full-blown pain spiral, according to experts. Here are their top tips.

Pack your go-to meds.

For a lot of folks with migraine, taking medications as soon as the throbbing starts can often prevent it from getting worse. That’s why it’s a good idea to keep them in an easy-to-reach spot in your carry-on bag. This might include an over-the-counter nonsteroidal anti-inflammatory drug (NSAID), like ibuprofen, and a prescription triptan, which can often halt symptoms in under an hour—basically before the drink cart arrives.

Of course, you don’t need to wait for the aching to start; pain relievers can be used preventatively, Kristina Lopez, MD, a headache specialist at the WVU Rockefeller Neuroscience Institute, tells SELF. NSAIDs alone can be really effective, but you might need a triptan if you’ve got an extra-long travel day ahead or your symptoms feel unbearable on planes. You can have a dose of your go-to med 30 minutes before a flight, for example, or whenever you think you’re most likely to need it (like during takeoff and landing). In some cases, a doc can prescribe additional or more potent medications, like a “migraine cocktail,” which is basically a mixture of different treatments for particularly brutal attacks, Dr. Lopez notes.

It’s important to be aware that cabin pressure and altitude changes can also sometimes trigger an episode. So you might want to reach for meds as soon as you step onboard if those things have bothered you in the past, Nicholas Tzikas, MD, MPH, a Yale Medicine headache specialist and assistant professor of clinical neurology at Yale School of Medicine, tells SELF.

Block out awful noises and sensations.

The harsh lighting and loud sounds you often encounter on airplanes—a seatmate who likes to pass the time by shoving a window shade up and down (why?!), for example—can be pretty bothersome for a lot of people with this condition.2 “Even if they don’t throw folks into a full-blown migraine attack, they may still have irritation,” says Dr. Lopez.

Because of this, Dr. Tzikas recommends stashing products in your carry-on bag that can diminish the intensity of annoying stimuli. Lindsey de los Santos, a 46-year-old teacher from Kansas City, Missouri, struggles with migraine symptoms when she travels. She keeps a “rescue kit” handy on every flight, which includes an eye mask (to block out bright overhead lighting) and ear plugs (to muffle the rumbling engine or a cranky baby). These types of tools can help you get through flights peacefully, Dr. Lopez says.

Eat before leaving for the airport—and pack a few snacks.

Skipping meals—or snacking in a way you normally wouldn’t back at home (which, let’s be honest, is 80% of air travel)—can also spur an attack, some research suggests.3,4 When you rush to the airport for a morning flight and forgo your usual breakfast, for example, your blood sugar might dip, which is a common migraine trigger.5 Dr. Tzikas recommends slipping a few protein-rich snacks into your carry-on to keep you full throughout your flight.

Reach for whatever sounds delicious and convenient to you, but keep in mind that some packaged snacks can be more migraine-inducing than others. For example, you may want to avoid processed meat (like in the overpriced, dry, but also mysteriously soggy deli sandwiches you find at terminal convenience marts), Dr. Lopez notes, because they often contain nitrates, which are preservatives that may aggravate your symptoms.6 Other people don’t do well with sugary treats, possibly due to a blood sugar spike, and then a crash. (Basically, the sudden physiological switch-up happening in your body can trigger you.)

Try to hydrate once you’re through security.

If you cut back on water when you fly—say, to avoid using the (sometimes gnarly, admittedly!) plane bathrooms—it’s time to rethink your game plan. Dehydration sometimes precedes a migraine attack, and some studies suggest that drinking water can cut your odds of them happening.7,8 A lack of fluids can also increase your pain sensitivity, Dr. Lopez says, so any symptoms might feel even more miserable.9

Plane cabins are notoriously dry, so you’ll need more than the dinky cup of water the flight attendant hands you to stay hydrated. Stash a refillable tumbler in your bag, or just splurge on the overpriced bottled water near your gate.

There isn’t a hard-set amount of water that can stave off an attack, but make sure your urine is clear(ish) or very light yellow—and, when in doubt, drink whenever you're thirsty.

Go easy on yourself.

It’s important to remember that some of this is simply out of your control; you do everything “right” and still feel like hell when your plane lands. If that happens, know that it’s okay to take a little time out to recover—even if that means missing the first round of margaritas at the resort’s bar.

Taking a beat to rest while everyone else enjoys the trip is crucial for de los Santos. She’s learned (perhaps the hard way) that she isn’t the reason air travel can be such a challenge, her migraine is—and she’s doing the best she can. “If you can accept that, it really reduces your stress level and creates less sense of worry,” she says.

Related:

Sources:

  1. Open Medicine, Migraine Management: Non-Pharmacological Points for Patients and Health Care Professionals
  2. Internal Medicine, Identification of Everyday Sounds Perceived as Noise by Migraine Patients
  3. Journal of Clinical Neuroscience, Nighttime Snacking, Stress, and Migraine Activity
  4. Nutrients, Migraine and Diet
  5. Genes (Basel), Glucose-Related Traits and Risk of Migraine—A Potential Mechanism and Treatment Consideration
  6. mSystems, Migraines Are Correlated with Higher Levels of Nitrate-, Nitrite-, and Nitric Oxide-Reducing Oral Microbes in the American Gut Project Cohort
  7. Journal of Clinical Neuroscience, Association of Drinking Water and Migraine Headache Severity
  8. Nutrition Reviews, Water, Hydration, and Health
  9. Journal of Clinical Medicine, The Importance of Nutrition as a Lifestyle Factor in Chronic Pain Management: A Narrative Review