Prep Time: 5 minutes
Cooking Time: 10 minutes
Ingredients
- 1 can tomatoes, okra, and corn
- 1 can green beans
- 2 cans white chicken in water (5-oz cans)
- 1 box chicken broth (32 oz)
- 1/4 bag egg noodles (12-ounce bag)
- Italian seasoning
Instructions
- Cook egg noodles according to package directions. Drain and set noodles aside.
- Mix together can of vegetables, chicken, and box of broth. Sprinkle Italian seasoning to taste.
- Bring to a boil. Add cooked noodles.
Nutrition Facts
- Number of Servings Per Container: 4
- Serving Size: 1 cup
- Calories: 300
- Total Fat: 8g, 10%
- Saturated Fat: 2.5g, 12%
- Trans Fat: 0g
- Cholesterol: 60mg, 19%
- Sodium: 40mg, 32%
- Total Carbohydrate: 30g, 11%
- Dietary Fiber: 4g, 13%
- Total Sugars: 5g
- Added Sugars: 0g, 0%
- Protein: 26g, 52%
- Vitamin D: 0.15mcg, 0%
- Calcium: 60mg, 4%
- Iron: 2mg, 14%
- Potassium: 400mg, 9%